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"And I beheld, and heard the voice of one eagle flying through the midst of heaven,
saying with a loud voice: Woe, woe, woe to the inhabitants of the earth....
[Apocalypse (Revelation) 8:13]

Wednesday, October 12, 2016

Prepper: 5 Survival Recipes You Should Know by Heart

Prepper: 5 Survival Recipes You Should Know by Heart
Here is the latest from the prepper world...

What do you do now if you want a recipe for something you don’t know how to make? You go to the internet, or perhaps to a cookbook, though that’s becoming a rarity.
However, if you’re faced with an emergency where you have no power or no access to your cookbooks, you’ll have to know how to make some basics from memory.
Today, I’m going to tell you about 5 foods that will help you fill bellies in an emergency situation. Memorize them!




Pemmican
This is crazy simple to make, and was a staple food for Native Americans. It stores well and contains enough nutrients that you can effectively survive off it for a long time. It’s also easy to carry and doesn’t require refrigeration, which is why it was a staple for nomadic tribes or for hunters.
Traditional pemmican has three primary components: fat, lean dried meat, and dried fruit. That’s it. Add some flavor, nutrition, and texture by adding honey and nuts.
Tip:
Don’t use pork or bear for this recipe due to high fat content of the meat. Use any other lean meat, including beef, venison, caribou, or moose. Here’s how to make it.
Ingredients:
  • 2 cups dried crushed meat
  • 2 cups dried crushed berries or dates
  • 1 cup melted fat
  • 1/2 cup crushed nuts
  • 1/4 cup honey
Instructions:
Trim all of the fat off the meat, then dry in a dehydrator until it cracks and breaks. If it bends, there’s still too much moisture in it. Do the same thing with the berries. Render the fat into a liquid form and crush your nuts. You can grind them if you want, or leave them a bit chunky to add texture.
Crush the meat and berries into a fine powder. Using your blender or food processor for now will work better but if you’re making it without power, just grind them with a pestle. If the meat is a challenge, use the pestle or a hammer, or even your fingers to get the meat as finely ground as you can.
Add enough fat to the meat and berries (and the nuts if you’re using them) to make it stick together; no more. Add enough honey that it’s sweetened but not overly sticky.
Roll it out and cut it into bars, or do it as the Native Americans did and roll it into balls. Store in a bag in a cool, dry place.
In the video bellow you can discover the great Pemmican recipe inspired by The Lost Ways guide. You can prepare right now this delicious pemmican.


Many other survival secrets and recipes that helped our ancestors survive gloomy days are about to be discovered in “The Lost Ways” book. CLICK HERE for more information about this awesome survival book!
Hardtack
If you’re like me, when you hear the term hardtack, you might think of candy, but traditional hardtack is basically a cracker that will last practically forever as long as it stays dry. Cowboys carried hardtack with them to eat when they had nothing else. It was a staple for soldiers on long military campaigns.
It’s not as nutritious as pemmican, but it will fill the hole in your belly and provide you with carbs that you need to keep moving. It’s extremely hard, which explains the nickname “molar breakers”, and is easier to eat if you dip it in your coffee or water or add it to your soup.
Hardtack is extremely simple to make and consists of only three ingredients. You can cook it on the trail, too. Some recipes call for milk, sugar, and butter, but those ingredients significantly reduce the shelf life.
Ingredients:
  • 3 cups all-purpose flour
  • 2 tsp. salt
  • 1 cup water
Preheat oven to 375 degrees F. Combine the salt and flour, then add the water. The dough shouldn’t stick to your hands, so either add the water a bit at a time, or add a bit more flour if it’s sticky.
Roll the dough out into a rectangle until it’s no more than 1/2 inch thick. Cut the dough twice lengthwise and twice across the width into 9 equal squares, then use a nail to poke 12 holes (a 4×4 grid) into each square.
Place each square onto a cookie sheet or into your Dutch oven or covered iron skillet if you’re cooking on the trail. Bake for 30 minutes on each side. Remove from oven and allow to cool. Store in an airtight container.
How to Make Hardtack
Beans and Rice
Though this recipe is extremely simple, it’s packed with nutrients and is a complete meal. If you’d like, throw in some bacon or some cayenne to taste to spice it up.
Ingredients:
  • Equal parts beans and rice (not instant or quick-cook). Any type of beans will work, but pintos, great northerns, or black beans are exceptionally good.
  • Salt and pepper to taste – start with a teaspoon per cup and add until it suits your taste.
  • Three times as much water as you have beans and rice
Instructions:
Rinse the beans and let them sit overnight. The next day, bring to a simmer and let them cook until the beans are still slightly crunchy, but starting to get tender – about 2 hours. Add rice and cook for another 30 minutes. If you’d like, throw in some bacon when you start cooking the beans. Add spices such as cayenne pepper, onion (fresh or powdered) or garlic to suit your tastes.
Trail Biscuits
You can make biscuits in your oven or in your Dutch oven or a skillet on the trail. Though ingredients such as buttermilk make them fluffier and more delicious, you can make biscuits with much simpler ingredients. These are heavier, but still soft and go great with gravy.
This is a stick-to-your-ribs food that will help stretch rations or fill bellies. The egg and lard is optional, but if you’re not using lard, substitute the baking powder for a couple of teaspoons of baking soda.
Ingredients:
  • 3 1/2 cups all-purpose flour
  • 2 tbsp. baking powder
  • 1 egg (optional if available)
  • 1 tsp salt
  • 1/2 cup butter or lard
  • 1 – 11/2 cups milk
Preheat oven to 370 degrees F. or stoke your coals so that they’re hot enough to cook in.
Combine flour, salt, and baking powder in a bowl, then cut the cold butter or lard (bacon grease actually makes them delicious, but heavy) into the flour mixture until you have pea-sized pieces. Add milk until dough is barely sticky. Don’t overmix or your biscuits will be tough.
Drop about 1/4 cup at a time into a greased pan or Dutch oven.
Cook for 20 minutes or so until biscuits are brown. If using a Dutch oven, put the biscuits in, then put the lid on the oven and bury in the coals for 15-20 minutes.
Sausage Gravy
This recipe can be modified to use bacon, hamburger, or just about any other meat, but you will need a fat source. That means that venison is likely out unless you have some bacon grease or other flavored grease because that’s where the flavor comes from.
Though this recipe calls for milk, I’ve made gravy with only water. It’s not nearly as good, but it’s edible. It’s better to carry some dried milk than to skip the milk altogether. You can also use all milk, but when it’s in short supply, the amount listed will do just fine.
Ingredients:
  • 1 pound sausage
  • 1/4 cup all-purpose flour
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 cup milk
  • 1 1/2 cups water
Directions:
Fry the sausage, crumbling it up with the spatula as you cook it.
Sprinkle flour, salt, and pepper over the sausage and allow to brown, stirring as you go. Smash it with the back of the spatula to keep it from clumping.
Add the water a 1/2 cup at a time, stirring and smashing with the spatula well to prevent lumps. Once you have it smooth and it’s turning from a thick paste into a thin paste, pour the milk in, stirring vigorously as you do.
Gravy is easy. You don’t have to use exact amounts. Just add enough flour to make the grease a thick paste, then add enough milk and water to bring it to a gravy consistency. If it starts to get thin, stop adding liquid. If it’s too thick, add more. Remember that it will thicken slightly as it cools.
Sausage Gravy
There are many different easy recipes that you should learn so that you can make them off the top of your head. Fried cornmeal mush is one that I can think of. Cornbread is another.
Remember that in all recipes, dried milk, dried eggs, and dried butter are all perfect substitutes for fresh ingredients and will make your recipe better than if you don’t have it at all.
Eventually, you’ll have to make it up whatever you have on hand, just like our ancestors did in times of need. Click on the banner below to find out more about the way they survived during hard times!

7 Things to Expect After the SHTF

7 things to expect after the SHTF. This is just 7 and there are many more. Most of these would hold true if the SHTF-event was local or national/world. The point of this post is to get people thinking of their own life and lifestyle and go through some mental exercises as to how life would be without this or that – or having to deal with changed circumstances. Visualization will not only assist in preparing but prepare you mentally for what might be coming.
1. No Heat and No Air Conditioning – When the grid goes down millions will find themselves cold in the wintertime and hot in the summer with power to operate central heating and air condition. This is not just a problem regarding temperature but will generate tremendous stress and frustrations.
2. Lack of Sleep – If people have difficulties sleeping worried about paying an upcoming bill, family problems, and issues at work imagine the effect of a SHTF event. Stress, worry, frustration, anger, concern, sadness – all these emotions will be felt and can will take its toll on getting quality sleep.
3. Body Odor – The level of sanitation is surely to be diminished by a substantial amount post-SHTF. No running water and stored water being rationed will result in wearing clothes longer between washings and “showers” being rare. Washing with a hand towel and heated water will be much more commonplace versus jumping in the shower.
7-Things-to-Expect-After-the-SHTF (1)

4. Weight Loss – Absence or rationing of food will create a massive weight loss that Weight Watchers could only dream of. Not only the absence of food but increased physical activity will contribute to finding clothes not fitting quite the same anymore.
5. Withdrawal From a Lack of Technology – People today are addicted to technology especially their cell phones. Watch people as they stand in line at the grocery store and you will see many checking emails, texts, and Facebook. When it suddenly comes to end people will be shocked into a reality that they will have difficulty handling. Tempers will be short and the lack of instant information will create tremendous problems as people adjust to a very difficult situation.
6. People Will Go Nuts – There are millions of people who are on medication to assist in dealing with stress and depression. When those medications are no longer available on top of having to deal with a very different lifestyle many people will be unable to control whatever condition they have been medicated for. Suicide will dramatically increase in numbers as well as assaults and cases of domestic abuse.
7. Toilet Paper Will Run Out – The good old TP won’t just magically show up in the bathroom. With the average household only having 2-3 days worth of toilet paper it will not take long before people find themselves figuring out what to do.
Still have that old telephone book?

Essential Items in Your Emergency Survival Kit

Emergencies or a disaster do not come knocking on your door. So, you always need to be Red Cross ready and have essential items in your kit. Staying prepared for an emergency means, you must have the proper supplies of materials that you might need in an emergency event. As a rule of thumb, you must remember that the Federal Government expects the people to be self-sufficient for at least 72 hours. Hence, while deciding on the survival kit, first consider where you are going to use it.
Will you keep it in your car? Are you going to place it in your backpack if you are going for a hike? Will you require it for a week long camping or simply want it for your home or school?Wherever you might go, the emergency survival kit must support you for 72 hours.
As it is important to stay prepared for an emergency, keep your supplies in an easy-to-carry emergency survival kit. It should be lightweight, something that you can use at home or take away in case if you have to evacuate or run from the scene.
In order to stay prepared for an emergency or a disaster, Red Cross suggests having seven essential items in your survival kit. These are –
1. Water
2. Food
3. Lighting and Communication
4. First Aid
5. Survival Gear
6. Sanitation and Hygiene
7. Shelter and Warmth
You can last for several weeks without food, but without water it is almost impossible. Water is the most important of all as you only have 3 to 4 days without hydration before you die. You need to have a 3-day supply of one gallon of water per person.
Next, on the list is food, and for this, you need to have a 3-day supply of non-perishable items for each person. Foods you might have are a supply of MREs, rice, salt, honey, molasses, noodles, hard candy, energy bars, canned foods, some wine or liquor.
For proper lighting and communication, one might consider a flashlight, a battery-powered radio with some extra batteries, cell phone with your chargers, and emergency contact numbers. If you are not planning to take candles, make sure they are waterproof matches. It ensures to start a fire anywhere you need.
In your first aid kit, you will need proper medicines both prescribed and non-prescribed like aspirin. The medical items must be able to support each person for at least 7 days.  Have Band-Aids, bandages, bicarbonate soda, gloves, eye drops, soaps, sterile strips, sanitizers, scissors and many other first aid items.
As for sanitation, having a makeshift toilet is a plus in an emergency. Make sure to have a good supply of hygiene items to stay clean as much as you can. Among hygiene items comes clothing and it is the most difficult item to pack. It is enough to have shirts both long and short sleeves, a jacket, socks and undergarments are some of the basic clothing you need in your kit.
As for shelter and warmth, carrying tents or sleeping bags is no doubt the best. Sleeping bags may not be a comforter but they are better being cold. Do carry a waterproof blanket or a space blanket in case of emergency. They add to warmth and keep you out of rain and cold.
So, having these 7 items is going to increase your chances of survival in case of disaster or emergency, whether you are at home, school, work or in your car. The below infographic by More Prepared, an emergency preparedness experts will depict everything in more details.

7 Essential Items in Your Emergency Survival Kit